Beth Penna

Kitchen/Concession Manager

* Maintains the operation of concession facilities

* Organizes the purchase of concession products

* Responsible for the management of the concession sales at
league events

* Schedules volunteers to work the concession booth during league
events

* Collects and reviews concession related offers including coupons,
discounts and bulk-purchasing opportunities

* Organizes, tallies and keeps records of concession sales and
purchases