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Beth Penna
Kitchen/Concession Manager
* Maintains the operation of concession facilities
* Organizes the purchase of concession products
* Responsible for the management of the concession sales at
league events
* Schedules volunteers to work the concession booth during league
events
* Collects and reviews concession related offers including coupons,
discounts and bulk-purchasing opportunities
* Organizes, tallies and keeps records of concession sales and
purchases